Olivier

The ingredients for a classic salad:

• sausage cooked without fat (or meat) - 150 g;
• Potatoes - 3 units;
• chicken eggs - 5 pc;
• pickled cucumbers - 2 pieces;
• Carrots - 1 pc;
• peas - 0.5 jars;
• green onions - 30 g;
• mayonnaise.

 
1. Potatoes and carrots boiled in their skins until tender.
 

2. Cook hard-boiled eggs.
 

3. Clean potatoes, carrots, eggs and cut into small cubes.
 

  4. Pickles are also cut into small cubes.
 

5. Grind the sausage (or boiled beef), and feathers bow.
 

6. With peas merge liquid.
 

7. In a bowl Put the potatoes, carrots, canned cucumbers, eggs, sausage and onions. Dressed with mayonnaise to taste and stir.
 

8. We shift to the salad bowl and serve.
 

  Bon Appetit!